Wine Pricing
Hand Harvesting

Welcome John Morris, Tasting Room Manager

John_tr_manager We're excited to welcome John Morris as our new Tasting Room Manager. John joins us most recently from Per Bacco Cellars in San Luis Obispo, but honed his retail, wine and management skills in locally with Bonny Doon, and in Seattle, where he worked at De Laurenti Food and Wine and managed Torrefazione Italia. We're sure you'll love his low-key expertise and his passion for wine.

Please say hello to him and introduce yourself the next time you're in the tasting room!