Even as we have implemented major changes to the business side of what we do, the vineyard continues its march through the seasons. The grapevines don't know that there's a shelter at home order. The cover crops aren't interested in quarantine details. Instead, they're paying attention to signals like soil temperature and hours of sun as their systems make the annual determination as to whether it's time to come out of dormancy yet.
We've finished the winter pruning work we needed to do, and we have six weeks or so before we're far enough into the growing season to need a large crew working on anything (the next big push will be shoot thinning). So, if we had to pick a time when it doesn't hurt us much to cut back on vineyard work and wait this out, this is a pretty good one.
I took a walk through the vineyard on Thursday to get a sense of where things were. After our nearly-entirely-dry January and February (just one storm, 1.11 inches total rainfall) it's clear that the rain we've received so far in March (4.16" across 13 different days) has made a significant difference. The ground is saturated. The cover crops have doubled in size. And the generally cool daytime temperatures (just 5 days this month that made it out of the low-60s, and only one in the last two weeks) and chilly nights (four have dropped below freezing) have delayed budbreak to a more-or-less normal time frame. Although it can't be long now, in my walk I didn't see anything that had pushed buds, even at the very tops of the hills and the very earliest varieties like Vermentino, Viognier, and Grenache Blanc.
What did I see? The wildflower season just beginning, with wild mustard the most precocious:
I took one shot (through our deer fence) of the sign pointing to our tasting room if you were to approach the vineyard on Adelaida Road from the north. If you are used to seeing Paso Robles in summertime when everything is golden and in sharp relief, the softer springtime contours can be surprising.
The dormant gray vines (Vermentino here) make for a great contrast this time of year with the green cover crop and the early wildflowers:
The day, like most of last week, saw a shower pass through. You can see the clouds hanging over the vineyard in this shot, looking down over our oldest Counoise block:
And finally, a shot looking up from more or less the middle of the vineyard over one of our Grenache blocks, a study in green, blue, and white:
If you'd like something more immersive than the still photos, I took a 20-second video in the middle of the vineyard too. I highly recommend turning on your volume.
Seems like most of us could use 20 seconds of spring vineyard breezes and birdsong right about now. Repeat as necessary. pic.twitter.com/EloZY8exiP— Tablas Creek (@TablasCreek) March 20, 2020
Although we're not able to welcome you here in person right now, I'll look forward to sharing what the vineyard looks like more regularly over coming weeks. That way, you can follow along. And if there are things you particularly want to see or know more about, please leave a comment. Meanwhile, stay safe out there.